Filled Bread stick
Filled Bread Sticks and Production Solutions
Model no : SOL-FBS-0-1
According to Fortune Business, the global bakery products market size was $397.9 billion US dollars in 2020. The market is projected to grow to an estimated $590.54 billion US dollars by 2028. Baked goods include bread, biscuits, pastries, and other products; but bread accounts for the largest volume. Additionally, ANKO also provides complete production solutions to assist you with successful production of Bread Sticks and other baked goods. Want to get a quick quote and consultant? Please click the button below and fill out the form.
How to produce Filled Bread Sticks efficiently?
Stuffed Italian Bread Sticks are one of the most popular microwaveable baked goods on the market today. They are usually made with a soft garlic bread dough and filled with creamy Mozzarella cheese, or Pepperoni and Pizza sauce, then made into small sandwiches.
When producing Bread Sticks, a common problem for most bakers is managing the elasticity of the dough. When producing Filled Bread Sticks with ANKO’s machine, we have recipes that are proven successful for automated productions, and our team of food scientists and experts can assist you with customized equipment settings, and recipe refinement. If you are interested in starting your bakery or developing new baked goods, ANKO will be able to provide professional support, as well as complete production solutions.
ANKO SD-97W Automatic Encrusting and Forming Machine is designed for producing delicious Filled Bread Sticks, and many other scrumptious products such as Filled Cookies, Oatmeal Cookie, Scones, Energy Ball, Mooncakes and many more. SD-97’s capacity of 600 pieces to 4,800 pieces per hour. The use of this ANKO machine will benefit bakers and entrepreneurs to grasp different food business opportunities.
SD-97W has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.
Food's Gallery
- Filling Bread Sticks wit...Filling Bread Sticks with the exact amounts cheeses requires
- Filling Bread Sticks wit...Filling Bread Sticks with the exact amounts ground meats requires
- The Bread-Stick and fill...The Bread-Stick and filling ratio is adjustable
- Oatmeal and dried fruit ...Oatmeal and dried fruit can be added into the Breadsticks
- Oatmeal and sesame can b...Oatmeal and sesame can be added into the Breadsticks
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Filling / Forming
- Forming
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The Best Selection - Get Started with Us to Discuss Your Needs
Automatic Encrusting and Forming Machine
Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.
More Info Compare searies machineCompare with Similar Models
Model no | Automatic Encrusting and Forming Machine SD-97W | Automatic Encrusting and Forming Machine SD-97L | Automatic Table-Type Encrusting and Forming Machine SD-97SS |
---|---|---|---|
Description | Two color wrapper is available | Max. product weight up to 200 grams | Most compact machine |
Capacity | 1,000 - 4,000 pcs/hr | 2,400 - 4,800 pcs/hr | 600 - 3,600 pcs/hr |
Weight | 10 - 70 g/pc | 40 - 200 g/pc | 10 - 60 g/pc |
More Info | More Info | More Info |
Specifications
Capacity: 4,000 pcs/hr or 90 kg/hr
Features
- The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
- Voltage can be designated.
- The thickness of filled bread stick and the amount of filling can be adjusted by parameter setting.
- The shape of filled bread stick can be different by quickly exchanging the forming mold sets.
- All machines meet food hygiene regulations.
- Can change, remove, add machines according to the real needs.
- Can give suggestions on space requirement, layout design, and manpower planning.
Suitable for
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Central kitchena place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
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Food factorya building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
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Kitchen design and equipment suppliera person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
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Machine distributora person or organization that buys great food machines and sells them to local customers.
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Entrepreneur who wants to invest in the food industrysomeone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
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Cloud kitchena place where a large amount of food is prepared and cooked for takeout and delivery.
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Restaurant/Cafeteriait refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
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Hotela place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
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Schoolit refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
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