ANKO Cutting Machines - Professional Vegetable Processing Equipment

ANKO's industrial vegetable cutting machines offer efficient dicing, slicing, and chopping solutions for food processing businesses. With 47 years of experience, our ACD-800 and AD-1000 Series deliver high productivity of 200-1,500 kg/hr for various vegetable types.

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Cutting Food Production Equipment

Efficient, high-capacity cutting machines for commercial food processing

Machine Category
ANKO Cutting Machine
ANKO Cutting Machine

Cutting

Are you in search of Cutting machine?

Specialized food processing equipment assists you with the preparation of vegetables. Choose a model according to your need.

The Multipurpose Vegetable Cutting Machine ACD-800 can automatically dice, slice, mince, shred and chop almost all vegetables into required size, such as scallion, garlic, cabbage, cucumber, carrot, onion, pepper, etc. The High Speed Dicing Machine AD-1000 Series is equipped with high speed cutter to quickly dice ingredients.

For further information and machine video, please click on the links below.

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Multipurpose Vegetable Cutting Machine - ANKO Multipurpose Vegetable Cutting Machine

Multipurpose Vegetable Cutting Machine

ACD-800
  • Suitable for most root vegetables, stem tubers, and fruits
  • Leaf vegetables: 200–1,000 kg/hr Root vegetables: 200–600 kg/hr
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High Speed Dicing Machine - ANKO High Speed Dicing Machine

High Speed Dicing Machine

AD-1000 Series
  • Dice for root vegetables
  • 300 - 1,500 kg/hr
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How can food processors increase vegetable preparation efficiency without compromising quality?

ANKO's Multipurpose Vegetable Cutting Machine (ACD-800) transforms production efficiency by processing 200-1,000 kg/hr of leafy vegetables and 200-600 kg/hr of root vegetables. This versatile system handles various cutting requirements—dicing, slicing, mincing, shredding, and chopping—with consistent precision, helping food processors meet high-volume demands while maintaining product quality. Contact us to discover how our cutting solutions can streamline your vegetable preparation processes.

Designed for food processing facilities and commercial kitchens, ANKO cutting machines combine precision engineering with industrial durability. The ACD-800 excels with leafy vegetables at 200-1,000 kg/hr and root vegetables at 200-600 kg/hr, while the AD-1000 Series specializes in high-speed dicing of root vegetables at 300-1,500 kg/hr. Both machines feature customizable cutting sizes and easy-to-clean components, ensuring consistent production quality while maintaining strict hygiene standards essential for food manufacturing operations.