How can you ensure both authenticity and efficiency in your Halal food production line?

ANKO's comprehensive Halal food production solutions bridge traditional authenticity with modern efficiency. Our consultant team provides complete production planning from equipment selection to factory layout design, ensuring your Halal food maintains cultural integrity while maximizing output. With specialized machines for Samosa, Paratha, Chapati and other traditional foods, we help you scale production without compromising Halal certification requirements.

Our consultancy team offers end-to-end production planning services specifically tailored for Halal food manufacturers, encompassing everything from initial preparation to final packaging. We provide factory layout optimization, recipe customization for machine compatibility, comprehensive operator training, and production line integration that ensures compliance with Halal standards. With installations in over 114 countries, ANKO's solutions help food businesses efficiently enter the rapidly growing global Halal food market estimated at $2 trillion, combining traditional authenticity with modern manufacturing capabilities.