How can fast food chains scale up wrap production while maintaining consistent quality?

ANKO's automated wrap production systems enable fast food chains to increase output by up to 300% while ensuring uniform thickness, texture, and appearance. Our consultants design customized production lines that integrate seamlessly with existing operations, allowing for rapid scaling without compromising the product consistency your customers expect. From tortillas to flatbreads, our solutions help you meet growing demand while reducing labor costs.

Our turnkey wrap production solutions encompass the entire manufacturing process from dough preparation to final packaging. ANKO's expert consultants provide comprehensive production planning services including factory layout design, recipe optimization for machine compatibility, operator training, and ongoing technical support. Whether you're producing traditional flatbreads like chapati and roti or modern wraps such as burritos and quesadillas, our specialized equipment ensures authentic taste and texture while maximizing production output and minimizing labor costs.