Panzerotti Machine and Production Solution | Automatic Panzerotti Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.
ANKO is a Panzerotti Machine and Production Solution manufacturer from Taiwan. Panzerotti is a type of classic Italian halfmoon-shaped pastry made with a leavened dough and then deep fried; it is also known as “Pizza Fritta” (deep fried Pizza). Calzones are a similar product; however, they are baked in an oven, and Empanadas are the Spanish version. These products are popular take-out food items that are commonly sold at restaurants, food trucks and prominent in the frozen sections of retail markets. If you would like to know how to produce quality Panzerotti in large volumes while providing great consistency with high food safety standards. ANKO has a team of professional food consultants that have assisted many well-known restaurants and food companies make their food production lines more productive and efficient. Please feel free to contact ANKO to receive more information and a pricing quotation, our professional team of consultants will help you develop the most advantageous plan for your business.
Panzerotti is a type of classic Italian halfmoon-shaped pastry made with a leavened dough and then deep fried; it is also known as “Pizza Fritta” (deep fried Pizza). Calzones are a similar product; however, they are baked in an oven, and Empanadas are the Spanish version. These products are popular take-out food items that are commonly sold at restaurants, food trucks and prominent in the frozen sections of retail markets. If you would like to know how to produce quality Panzerotti in large volumes while providing great consistency with high food safety standards. ANKO has a team of professional food consultants that have assisted many well-known restaurants and food companies make their food production lines more productive and efficient. Please feel free to contact ANKO to receive more information and a pricing quotation, our professional team of consultants will help you develop the most advantageous plan for your business.
ANKO can help you Produce High Quality Panzerotti in Large Quantities
Traditional handmade Panzerotti are often filled with creamy cheese and meat sauce that contains tomatoes, mozzarella, and pepperoni or vegan fillings such as vegan cheese, mashed potatoes, and vegetables. With the rapid growth of the ready-to-eat meal market, mass production has become vital for many artisanal shops needing to transition into higher output production.
ANKO introduced the "EMP-3000 Multipurpose Filled Pastry Forming Machine," designed to produce up to 3,000 pieces per hour to increase production capacity and reduce labor costs. Its unique filling system accommodates cooked and raw fillings, with a maximum ingredient diameter of 10mm. It allows for intact ingredients like corn kernels, peas, and diced potatoes while ensuring high output, a handcrafted appearance, and great texture.
An integrated Dough Sheeting Machine can automatically flatten and cut the prepared dough into individual wrappers. The modular filling system is easy to disassemble, significantly improving production and cleaning efficiency. Additionally, ANKO offers a complete range of backend machinery, including commercial fryers, packaging devices, quick-freezing, and X-ray equipment to meet specific production requirements. We also provide customized services, including food recipe development, factory layout planning, machine demonstration, and trials. Please feel free to contact us NOW to learn more.
Food's Gallery
Fork pattern
Fork pattern
Flat pattern
Flat pattern
Traditional pattern
Traditional pattern
Ladder pattern with doub...
Ladder pattern with double sided
Customized pattern
Customized pattern
Clear pattern after deep...
Clear pattern after deep fried
Half-cut boiled egg
Half-cut boiled egg
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Filling / Forming
Forming
Forming
ANKO’s Panzerotti making machine is designed to produce products that range from 40g to 150g, and at the efficient rate of 3000 pieces per hour. It is suitable for standalone restaurants as well as larger commercial food facilities.
The client was considering the high labor costs in most European countries, so he approached ANKO for an automated production…
The Best Selection - Get Started with Us to Discuss Your Needs
Empanada Making Machine
EMP-3000
Create delicious, top-selling Empanadas with ANKO’s EMP-3000 Empanada Making Machine! This model produces up to 3,000 Empanadas per hour, reducing labor needs by 7-8 staff on the production line. Its high efficiency enables food factories and central kitchens to grow market share. Featuring a new filling system with an exclusive design, the EMP-3000 handles both raw and cooked ingredients, allowing easy flavor changes. FDA-approved forming molds ensure food safety, while its unique motion design boosts durability. ANKO also offers custom molds for logos or flavor markings. Flexible configurations, including a Dough Sheeting Machine, conveyor fryer, or packaging machine, allow for tailored production solutions. Click below to receive a preliminary quote and connect with ANKO’s expert consultants.
The thickness of panzerotti and the amount of filling can be adjusted by parameter setting.
The shape of panzerotti can be different by quickly exchanging the forming mold sets.
All machines meet food hygiene regulations.
Can change, remove, add machines according to the real needs.
Can give suggestions on space requirement, layout design, and manpower planning.
Suitable for
Central kitchen
a place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
Food factory
a building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
Kitchen design and equipment supplier
a person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
Machine distributor
a person or organization that buys great food machines and sells them to local customers.
Entrepreneur who wants to invest in the food industry
someone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
Cloud kitchen
a place where a large amount of food is prepared and cooked for takeout and delivery.
Restaurant/Cafeteria
it refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
Hotel
a place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
School
it refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
Expert of Panzerotti Machine and Production Solution manufacturer - ANKO
Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.
ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.
ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.
Fork pattern
Flat pattern
Traditional pattern
Ladder pattern with double sided
Customized pattern
Clear pattern after deep fried
Half-cut boiled egg
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News & Event
News & Event
