Taiwanese Meat Ball
Taiwanese Meat Ball Machine and Production Solutions
Model no : SOL-TMB-0-1
Bawan (肉圓) is a type of Taiwanese Meat Ball that is typically sold as a savory street snack, and it has recently become a popular frozen food product being exported to different countries. When distributing food products to wholesale and retail markets, it is important to have stable production quality and consistency to establish a good reputation. When transitioning from manual food production to automated, it is also important to consult with professionals and experts for the best results. ANKO has assisted many clients develop new “Bawan” production lines and our engineers have designed the perfect machine to make Taiwanese Meat Balls with a translucent skin. Please feel free to contact us and our Professional Consultants will send you a quotation and provide you with more information.
Producing Artisanal Bawan with Automated Food Machine
ANKO SD-97W Automatic Encrusting and Forming Machine is compact in size (1.5 square meters) and has the capacity of producing 4,000 pieces of “Bawan” per hour. This machine only takes one person to operate, and it is easy to clean and maintain. To make Taiwanese Meat Balls, first step is to mix sweet potato starch, yam flour, rice flour and tapioca starch into a highly viscous paste; and then the traditional filling usually contains pork, bamboo shoot, mushroom, fried shallots, and seasoning.
ANKO machine has a unique design that can process the highly viscos paste, also to extrude, coat and form each Taiwanese Meat Ball perfectly and efficiently. ANKO’s professional food scientist can assist our clients with recipe development and transform from manual to automated food production, and make sure the product taste and texture remain the same. ANKO can also provide production planning advice, production line implementation and staff management, as well as processing equipment configuration.
SD-97W has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.
Food's Gallery
- Taiwanese meat ball fill...Taiwanese meat ball filling is densely packed
- Fully filled taiwanese m...Fully filled taiwanese meat ball
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Filling / Forming
- Forming
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The Best Selection - Get Started with Us to Discuss Your Needs
Automatic Encrusting and Forming Machine
Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.
More Info Compare searies machineCompare with Similar Models
Model no | Automatic Encrusting and Forming Machine SD-97W | Automatic Encrusting and Forming Machine SD-97L | Automatic Table-Type Encrusting and Forming Machine SD-97SS |
---|---|---|---|
Description | Two color wrapper is available | Max. product weight up to 200 grams | Most compact machine |
Capacity | 1,000 - 4,000 pcs/hr | 2,400 - 4,800 pcs/hr | 600 - 3,600 pcs/hr |
Weight | 10 - 70 g/pc | 40 - 200 g/pc | 10 - 60 g/pc |
More Info | More Info | More Info |
Specifications
Capacity: 4,000 pcs/hr or 90 kg/hr
Features
- The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
- Voltage can be designated.
- The thickness of taiwanese meat ball wrapper and the amount of filling can be adjusted by parameter setting.
- The shape of taiwanese meat ball can be different by quickly exchanging the forming mold sets.
- All machines meet food hygiene regulations.
- Can change, remove, add machines according to the real needs.
- Can give suggestions on space requirement, layout design, and manpower planning.
Suitable for
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Central kitchena place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
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Food factorya building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
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Kitchen design and equipment suppliera person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
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Machine distributora person or organization that buys great food machines and sells them to local customers.
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Entrepreneur who wants to invest in the food industrysomeone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
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Cloud kitchena place where a large amount of food is prepared and cooked for takeout and delivery.
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Restaurant/Cafeteriait refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
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Hotela place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
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Schoolit refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
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