Mafaldine Machine and Production Solution | Automatic Mafaldine Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.
ANKO is a Mafaldine Machine and Production Solution manufacturer from Taiwan. There are more than 300 different types of pastas on the market; Mafaldine is a ribbon-shaped long pasta with curled edges on both sides, it has great sauce absorbing ability and is often served with a delicious Bolognese sauce. Mafaldine pasta is not only a popular dish in restaurants, but dried Mafaldine pasta is also sold in many supermarkets, retails shops, and online shops. A quality automated pasta machine can produce a variety of pastas for restaurant food services and retail markets. ANKO’s NDL-100 Commercial Pasta Machine has many forming molds that can produce Mafaldine, Mafalda Corta (a slightly shorter version of Mafaldine), Spaghetti, Fusilli and many more. Please click on the link below and provide us your production requests, and our team of professional consultants will contact you for more information and a quotation.
There are more than 300 different types of pastas on the market; Mafaldine is a ribbon-shaped long pasta with curled edges on both sides, it has great sauce absorbing ability and is often served with a delicious Bolognese sauce. Mafaldine pasta is not only a popular dish in restaurants, but dried Mafaldine pasta is also sold in many supermarkets, retails shops, and online shops. A quality automated pasta machine can produce a variety of pastas for restaurant food services and retail markets. ANKO’s NDL-100 Commercial Pasta Machine has many forming molds that can produce Mafaldine, Mafalda Corta (a slightly shorter version of Mafaldine), Spaghetti, Fusilli and many more. Please click on the link below and provide us your production requests, and our team of professional consultants will contact you for more information and a quotation.
Solve Production Issues with ANKO’s NDL-100 Commercial Pasta Machine
Mafaldine originated in the south of Italy; this pasta is usually made with semolina flour formed into ribbons that are 1-1.5 cm wide. This pasta is usually cooked to an “al dente” texture and served with a simple and delicate sauce. Whether it is served with a hearty meat sauce, cooked with seafood, or cooked in a classic tomato sauce, it is always a favorite.
ANKO NDL-100 Commercial Pasta Machine is compact in size and uses an extruding mechanism with a rotating blade that produces pasta at the efficient rate of 100kg per hour. It takes less than 5 minutes to change the forming molds to make different types of pasta. These changes do not require shutting down and cleaning the production line making it a more efficient process compared to the operation of traditional rolling/pressing type of noodle makers.
This ANKO machine can process dough made with flour and up to 35% of additional and nutritious ingredients such as fish paste, whey, and flours made from different grains including quinoa, buckwheat, chickpeas and many more. It is suitable for producing Pasta and noodles which are gluten-free, high-protein based, and includes functions to cater to people with special dietary requests and who may have allergies. ANKO also has a Food Lab that can assist you with developing innovative new products.
NDL-100 Commercial Pasta machine only requires one person to operate, and the machine can produce high quality Pasta for restaurants, food factories, and noodle suppliers that need to produce high volumes of Pasta products. We can also assist you with designing customized Pastas to create market differentiation.
Food's Gallery
Curly edge designs No.1
Curly edge designs No.2
Curly edge designs No.3
The size of the Mafaldin...
Mafaldine absorbs the sa...
This machine can also pr...
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Filling / Forming
Forming
Forming
ANKO’s NDL-100 Commercial Pasta machine has adjustable extruding speed, and the blades can also be controlled in order to produce Mafaldine into different lengths. We also offer customized molds for making Mafaldine or other Pastas with unique curled edge designs.
The client started his business by opening a restaurant in Netherlands, serving dim sum dishes.…
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Commercial Noodle Machine
NDL-100
ANKO’s Noodle Extruder machine is co-created with Taiwan’s Food Industry Research and Development Institute. This innovative commercial noodle machine can be used to produce large quantities of noodles with unique shapes, such as heart-shaped, fish-shaped and dumbbell-shaped, as well as triangle-shaped noodles that increase the surface area to help absorb sauces after cooking. This machine is only 1.3 square meters (14 square foot) making it suitable for specialty noodle producers, central kitchens, chain restaurants, and food factories of any size. The automated noodle production starts after the dough is loaded in the hopper and then the machine’s automatic portioning function does the rest. Productivity for 3mm diameter noodles can reach up to 100kg per hour. Want to get a quick quote and consultant? Please click the button below and fill out the form.
The length of mafaldine can be adjusted by parameter setting.
All machines meet food hygiene regulations.
Can change, remove, add machines according to the real needs.
Can give suggestions on space requirement, layout design, and manpower planning.
Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.
Suitable for
Supply Chain Businesses
Central kitchen, Food factory, Kitchen & Equipment Supplier
Equipment & Investment
Machine distributor, Food Industry Investor
Food Service
Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
Expert of Mafaldine Machine and Production Solution manufacturer - ANKO
Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.
ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.
ANKO has been offering customers high-quality food machines, both with advanced technology and 47 years of experience, ANKO ensures each customer's demands are met.
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