Bitterballen
Bitterballen Machine and Production Solutions
Model no : SOL-BTB-0-1
The fully automated Bitterballen Production Line produces up to 4,000 pieces per hour. The final product appearance, weight, and filling ratio can be accurately adjusted to meet diverse market demands. An exclusive filling system is designed to process fillings with different viscosities, preventing the final products from being unevenly shaped or encountering filling leakage. The integrated processes include food preparation, product forming, freezing, cooking, and quality control to achieve smooth and highly efficient production. Provide ANKO with your production specifications and requirements to create your efficient Bitterballen production line NOW.
Producing High Quality Bitterballen with an Automated Production Line
Bitterballen (Dutch fried meatballs) are famous for their rich meat filling and crispy crust. Traditionally, the fillings are made with a cream and meat sauce, commonly using beef, pork, or chicken. More modern recipes include innovative flavors, such as vegetarian, seafood, cheeses, and exotic spices. ANKO's fully automatic Bitterballen machine accurately controls the crust and filling ratio to meet various innovative product specifications. Our equipment settings can be adjusted according to the desired filling consistency, weight, product size, and shape.
ANKO provides stand-alone equipment and offers integrated production solutions that efficiently complete food preparation, product forming, packaging, freezing, and quality control. Our machine allows reduced staffing with increased production. Our in-house food scientists can assist with recipe adjustments, enhancing your products to appeal to different market and consumer demands.
The fully automatic Bitterballen machine is equipped with an IoT (Internet of Things) system to achieve efficient productivity through big data collection. The three core functions include - Real-time machine health monitoring, Remote hosting management, and Digital production management. These functions comprehensively improve efficiency and provide a platform for smart factory management. ANKO assists you with raw material inventory forecasting, transportation, and warehousing to help you gain a high degree of control over production details, preventive maintenance, and downtime minimization.
Food's Gallery
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Filling / Forming
- Forming
Forming
A proper Bitterballen Forming Machine is necessary for producing good quality balls, as it contributes to the final products’ texture, appearance, and amount of filling it contains. The mass production process can be activated after loading the bins with cooked rice and desired filling, and simple settings on the parameter.
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The Best Selection - Get Started with Us to Discuss Your Needs
Automatic Encrusting and Forming Machine
Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.
More Info Compare searies machineCompare with Similar Models
Model no | Automatic Encrusting and Forming Machine SD-97W | Automatic Encrusting and Forming Machine SD-97L | Automatic Table-Type Encrusting and Forming Machine SD-97SS | Automatic Encrusting and Forming Machine SD-97M |
---|---|---|---|---|
Description | Two color wrapper is available | Max. product weight up to 200 grams | Most compact machine | Making tasty appearance with shape of rugby |
Capacity | 1,000 - 4,000 pcs/hr | 2,400 - 4,800 pcs/hr | 600 - 3,600 pcs/hr | 1,000 - 4,000 pcs/hr |
Weight | 10 - 70 g/pc | 40 - 200 g/pc | 10 - 60 g/pc | 10 - 70 g/pc |
More Info | More Info | More Info | More Info |
Specifications
Capacity: 4,000 pcs/hr
Features
- The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
- Voltage can be designated.
- The thickness of bitterballen and the amount of filling can be adjusted by parameter setting.
- The shape of bitterballen can be different by quickly exchanging the forming mold sets.
- All machines meet food hygiene regulations.
- Can change, remove, add machines according to the real needs.
- Can give suggestions on space requirement, layout design, and manpower planning.
- Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.
Suitable for
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Supply Chain BusinessesCentral kitchen, Food factory, Kitchen & Equipment Supplier
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Equipment & InvestmentMachine distributor, Food Industry Investor
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Food ServiceCloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
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