Spaghetti Machine and Production Solution | Automatic Spaghetti Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.
ANKO is a Spaghetti Machine and Production Solution manufacturer from Taiwan. Spaghetti has an estimated consumer market value of 43.6 billion US Dollars around the world, making spaghetti one of the most popular and desired food products on the market. ANKO’s commercial spaghetti machine is designed to produce various types of spaghetti; simply load the hopper with premixed spaghetti dough and the machine will automatically produce high quality spaghetti efficiently. If you’re interested in producing unique spaghetti products, please feel free to contact ANKO to find out more about our spaghetti machines and we will be pleased to provide you with a quotation. ANKO also offers production planning and professional recipe consultation services. Want to get a quick quote and consultant? Please click the button below and fill out the form.
Spaghetti Machine and Spaghetti Production Solutions
Model no : SOL-SPI-0-1
Spaghetti has an estimated consumer market value of 43.6 billion US Dollars around the world, making spaghetti one of the most popular and desired food products on the market. ANKO’s commercial spaghetti machine is designed to produce various types of spaghetti; simply load the hopper with premixed spaghetti dough and the machine will automatically produce high quality spaghetti efficiently. If you’re interested in producing unique spaghetti products, please feel free to contact ANKO to find out more about our spaghetti machines and we will be pleased to provide you with a quotation. ANKO also offers production planning and professional recipe consultation services. Want to get a quick quote and consultant? Please click the button below and fill out the form.
ANKO NDL-100 Noodle Extruder is a commercial pasta maker with two unique design features. The first feature is that it can extrude spaghetti into different shapes such as triangle-shaped, heart-shaped, fish-shaped, and dumbbell-shaped long noodles. The second feature is that it can work with various high protein grain or pea powders to make gluten-free and highly nutritious noodles that are al dente, especially for people that have gluten allergies.
ANKO commercial pasta maker requires only manual loading of a premixed spaghetti dough and adjusting the parameter input; after which the machine can automatically produce spaghetti that are 3mm (0.12 inch) in diameter at the maximum rate of 100 kg (220 lb) per hour. The option of upgrading to a larger hopper can significantly increase productivity. It takes only 2 simple steps to switch spaghetti molds creating the option for different types of spaghetti production. Minimal manual labor is required to operate the machine due to its high efficiency and this also helps avoid hazards caused by human error. The entire machine is waterproof, making it easy to clean and achieving high sanatory standards. All of these features make ANKO’s “NDL-100 Noodle Extruder” an excellent choice for making high quality spaghetti with great consistency and high food safety standards.
Food's Gallery
Fusilli
Mafaldine
Fish-shaped noodle
Triangle-shaped noodle
Dumbbell-shaped noodle
Heart-shaped noodle
1
Filling / Forming
Forming
Forming
ANKO’s "NDL-100 Noodle Extruder" can produce approximately 100kg (220lb) of spaghetti per hour. It also has a unique spaghetti mixer, cold water-cooling system, special auger, and different molds that can process various types of dough and raw material to produce various types of pastas with great efficiency.
The client is an owner of a hotel chain in Tunisia. Speaking of cooking, their insistence on food has gained favor with visitors and got great comments on some travel websites.…
The company's cheese roll features its thin pastry made of batter. Compare to Chinese spring roll, they are quite similar in the handmade production and crispy taste…
The client is an owner of a hotel chain in Tunisia. Speaking of cooking, their insistence on food has gained favor with visitors and got great comments on some travel websites.…
The company's cheese roll features its thin pastry made of batter. Compare to Chinese spring roll, they are quite similar in the handmade production and crispy taste…
The client is an owner of a hotel chain in Tunisia. Speaking of cooking, their insistence on food has gained favor with visitors and got great comments on some travel websites.…
The company's cheese roll features its thin pastry made of batter. Compare to Chinese spring roll, they are quite similar in the handmade production and crispy taste…
prev
next
The Best Selection - Get Started with Us to Discuss Your Needs
Commercial Noodle Machine
NDL-100
ANKO’s Noodle Extruder machine is co-created with Taiwan’s Food Industry Research and Development Institute. This innovative commercial noodle machine can be used to produce large quantities of noodles with unique shapes, such as heart-shaped, fish-shaped and dumbbell-shaped, as well as triangle-shaped noodles that increase the surface area to help absorb sauces after cooking. This machine is only 1.3 square meters (14 square foot) making it suitable for specialty noodle producers, central kitchens, chain restaurants, and food factories of any size. The automated noodle production starts after the dough is loaded in the hopper and then the machine’s automatic portioning function does the rest. Productivity for 3mm diameter noodles can reach up to 100kg per hour. Want to get a quick quote and consultant? Please click the button below and fill out the form.
Capacity: 100 kg/hr (Based on 3mm diameter noodle)
Features
Voltage can be designated.
The length of spaghetti can be adjusted by parameter setting.
All machines meet food hygiene regulations.
Can change, remove, add machines according to the real needs.
Can give suggestions on space requirement, layout design, and manpower planning.
Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.
Suitable for
Supply Chain Businesses
Central kitchen, Food factory, Kitchen & Equipment Supplier
Equipment & Investment
Machine distributor, Food Industry Investor
Food Service
Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
Expert of Spaghetti Machine and Production Solution manufacturer - ANKO
Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.
ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.
ANKO has been offering customers high-quality food machines, both with advanced technology and 47 years of experience, ANKO ensures each customer's demands are met.
News & Event
News & Event
