ANKO Vegetarian Food Production Equipment & Machinery Solutions
ANKO offers specialized vegetarian food production solutions with 47 years of expertise. Our machines process diverse vegetarian fillings for dumplings, buns, pastries and more. Discover customized equipment for all vegetarian food types - from vegan to lacto-ovo options.
Vegetarian
Are you in search of Vegetarian Food production solution?
With the rise of health and environmental consciousness, more people become vegetarians not only for religious reasons. Accordingly, demands for vegetarian restaurants and ready-to-eat products create vast new business opportunities for food manufacturers.
ANKO's food machinery can process a wide variety of fillings, including vegetables, seafood, cheese, egg, etc., offering companies to produce many types of vegetarian filled food. We also provide many kinds of recipes for different dietary requirements of lacto-ovo-vegetarians, pescetarians, flexitarians (semi-vegetarians), vegetarians taking allium vegetables, and vegans. For lacto-ovo-vegetarians, please find breads, desserts, cakes, or cheese-filled foods. For pescetarians, please find seafood products. For vegetarians not avoid allium vegetables, please find fried leek dumplings, green scallion pies, and the like for detailed information. Moreover, Solutions, including test, for vegan recipe makeovers are provided according to individual needs.
Please refer to the following food list and if there are any requirements, suggestions and ideas, please leave messages in the inquiry form below.
How can food manufacturers capitalize on the growing vegetarian food market with automated production?
The vegetarian food market is expanding rapidly as health and environmental consciousness rises. ANKO's specialized equipment allows manufacturers to efficiently produce diverse vegetarian products including dumplings, buns, and pastries with various fillings. Our machines accommodate all vegetarian diets from lacto-ovo to vegan, with customizable production solutions that help businesses scale operations, ensure consistent quality, and develop innovative plant-based products to meet increasing consumer demand.
Our vegetarian food machinery combines precision engineering with adaptable configurations to maximize production efficiency while maintaining authentic taste and texture profiles. Each system can be customized according to your specific production volume, space constraints, and recipe requirements, ensuring optimal performance for your vegetarian food business. ANKO's equipment solutions include comprehensive support from initial consultation through installation and ongoing technical assistance, helping vegetarian food manufacturers expand their product lines and reach new markets. With installations in over 114 countries, our machines provide reliable, cost-effective production capabilities for vegetarian food businesses of all sizes.