Fried noodle Machine and Production Solution | Automatic Fried noodle Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO is a Fried noodle Machine and Production Solution manufacturer from Taiwan. Stir-frying great tasting Chow Mein requires two key principles: stable high heat and frequent stirring. ANKO’s SF Series Multifunction Stir Fryer has a spherical inner drum that rotates 360 degrees which ensures all ingredients are heated evenly. The electronic ignition and temperature control system maintains the proper cooking temperature. ANKO also provides various supporting services to implement your Chow Mein production line; these include food preparation equipment configuration, factory workflow implementation, and recipe consultation. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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anko@anko.com.tw

Headquarters: +886-2-26733798
For US&CA: +1-909-599-8186

Fried noodle Machine and Production Solution

Located in Taiwan since 1978, ANKO is an expert of Fried noodle Machine and Production Solution manufacturer.

Fried noodle production planning proposal and equipment
Fried noodle production planning proposal and equipment

Fried noodle

Professional Automated Chow Mein Production Line Planning and Recipe Consultation

Model no : SOL-FND-0-1

Stir-frying great tasting Chow Mein requires two key principles: stable high heat and frequent stirring. ANKO’s SF Series Multifunction Stir Fryer has a spherical inner drum that rotates 360 degrees which ensures all ingredients are heated evenly. The electronic ignition and temperature control system maintains the proper cooking temperature. ANKO also provides various supporting services to implement your Chow Mein production line; these include food preparation equipment configuration, factory workflow implementation, and recipe consultation. Want to get a quick quote and consultant? Please click the button below and fill out the form.

How to Produce Delicious Chow Mein with Automated Machines?

ANKO’s electronic ignition and temperature control device automatically monitors the temperature inside the drum; it also regulates and maintains the internal cooking temperature for a perfect final product. The spherical inner drum rotates 360 degrees, and it features a set of pins inside the drum to prevent noodles from tangling ensuring all food ingredients are cooked evenly without overheating or burning.

ANKO SF Series Multifunction Stir Fryers are available in 20 Liter and 60 Liter models; these machines are designed with two heat insulating layers for safety operation. These versatile ANKO machines can produce Chow Mein and Fried Rice in large quantities; they also have dehydration, baking, reheating functions, and are suitable for restaurants, central kitchens, restaurant chains and food factories.

Food's Gallery

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Cooking

Cooking

Cooking

Cooking temperature control and stirring frequency are two keys for making great tasting Chow Mein. ANKO’s SF Series Multifunction Stir Fryers have simple parameter settings that control and maintain cooking temperatures with precision. The machines regular stirring frequencies ensure the Chow Mein is perfectly cooked every time.

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Multiple Function Stir Fryer

SF Series

The Multiple Function Stir Fryer features round inner cooking barrel, electronic ignition, and even heat distribution allowing food to be continuously stir-fried. It can stir-fry rice, noodles, rice noodles, and meat as well as dry and bake food. Various capacities of stir fryers, such as 1 L, 2 L, even 120 L, are provided for different ranges of businesses. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info

Specifications

Capacity: 30 kg

Features

  • Voltage can be designated.
  • The thickness of fried noodle and the amount of filling can be adjusted by parameter setting.
  • The shape of fried noodle can be different by quickly exchanging the forming mold sets.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School

How to get a solution proposal?

Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.

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Expert of Fried noodle Machine and Production Solution manufacturer - ANKO

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including dumpling food machine, shumai food machine, spring roll food machine, paratha food machine, pastry sheet making equipment, samosa food making equipment and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 47 years of experience, ANKO ensures each customer's demands are met.