Tortilla Production Line Food Production Equipment | ANKO - Expert of Food Machine Manufacturer

Automatic Tortilla Production Line manufacturer. TT-3600 Tortilla Production Line starts from heat pressing process after putting divided tortilla dough balls by hand. The dough balls would be first evenly flattened by the pressing & heating system, and then baked through tunnel oven, which bakes both sides of the tortilla until delightfully browned in spots. To facilitate packing, the tortilla production line is able to stack required quantity of final products in a pile. The Tortilla Production Line has a total length of 30 meters. It is capable of producing 3,600 tortillas per hour, suitable for large tortilla suppliers or food factories that meet the space requirement and need high productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form. Located in Taiwan, ANKO is a Tortilla Production Line | Food Production Equipment manufacturer and supplier. Expert of Food Machine and Production Line Solutions with more than 46 years of food machine experience for multipurpose filling and forming machine in Taiwan.

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Tortilla Production Line (TT-3600)

Automatic Tortilla Production Line / ANKO Tortilla Production Line

ANKO Tortilla Production Line
ANKO Tortilla Production Line

Tortilla Production Line

Automatic Tortilla Production Line

Model no : TT-3600

TT-3600 Tortilla Production Line starts from heat pressing process after putting divided tortilla dough balls by hand. The dough balls would be first evenly flattened by the pressing & heating system, and then baked through tunnel oven, which bakes both sides of the tortilla until delightfully browned in spots. To facilitate packing, the tortilla production line is able to stack required quantity of final products in a pile. The Tortilla Production Line has a total length of 30 meters. It is capable of producing 3,600 tortillas per hour, suitable for large tortilla suppliers or food factories that meet the space requirement and need high productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.

How It Works

Place raw dough on to the conveyor
After baking, the tortillas get into the cooling system
Tortillas are cooled and ready for stacking
Tortillas are automatically stacked, counted, and ready for packaging

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Specifications

  • Dimension: 20,725(L)x1,600(W)x2,280(H)mm
  • Power: 52kW
  • Capacity: 3,600pcs/hr
  • Product dimension: 6-10 inches
  • Product weight: 40-60g/pc
  • Heating plate: 620(L)x600(W)mm
  • Gas consumption:
    LPG: 12kg/hr
    Naturalgas: 18 m^3/hr
  • Air consumption: 0.8 m^3/min

Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

Features

  • Precise dough locating jig
    Helps operators locate dough balls in position effortlessly.
  • Distance control with sensors
    Distance between dough balls is automatically controlled by sensors and two independent conveyors.
  • Hydraulic pressing & heating system
    Presses dough balls evenly without being affected by the hardness and shape of dough balls.
  • Safety interlock
    Pressing & heating system will stop immediately when the guard is opened.
  • High-productivity pressing & heating system
    Presses 4 pieces of 8 to 10-inch products at a time. The average production capacity is 1 piece per second.
  • Three-layer tunnel oven
    Independent control of 8 burners and top/bottom baking temperature. After turning on, the burners are automatically controlled by temperature sensors to ensure constant temperature.
  • Flame failure alarm
    Flame failure can be detected.
  • Cooling conveyor
    Cooling fans to cool products rapidly for packing.
  • Counter/stacker
    Stacks products in a pile with accurate numbers counted by sensors.
  • With only 2 persons needed
    One person feeds dough and the other collects final products.
  • Advanced safety device
    Hydraulic pressing & heating system and tunnel oven are designed with safety devices to avoid danger.

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Tortilla Production Line | Expert of Food Production Equipment Manufacturer For 46 Years - ANKO

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a Automatic Tortilla Production Line | food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including food making machines for dumpling, shumai, spring roll, paratha, pastry sheet, samosa and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.