Pan Fried Stuffed Bun
Your Pan Fried Stuffed Bun Production Planning And Pan Fried Stuffed Bun Recipe Consultant.
Model no : SOL-PFB-0-1
Are you seeking ways to preserve traditional recipes, and produce authentic Pan Fried Stuffed Buns, yet, still not sure how to layout an automated production line? ANKO has more than 45 years of experience in Food Production Planning, and has successfully assisted many international food companies, factories and restaurants with mass production plants, to increase their productivity without sacrificing the original flavors. Please feel free to contact us with your inquiries and product specifications, we will provide you with a preliminary quotation, as well as professional consultations from our specialists. Want to get a quick quote and consultant? Please click the button below and fill out the form.
Intro to the One Stop Solutions for Pan Fried Stuffed Bun Production
The HLT-700U Multipurpose Filling and Forming Machine is used for producing Stuffed Buns with either leavened or unleavened dough, and various types of filling with different viscosity and textures, such as vegetables, minced meats and onion, or cooked meats. In addition, we also offer dough mixers, filling and forming devices and packaging machines, to meet your production specifications in one stop.
HLT-700U has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.
Food's Gallery
- The ratio between the wr...
- Buns formed with special...
- Unique filling system ca...
- The 9 pleats on the pan ...
- This machine can also pr...
- Ratio between the Meat P...
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Filling / Forming
- Forming
Forming
The forming process is critical to the production; it can ensure the texture, uniformity and the quality and quantity of the fillings of the stuffed buns. The production begins with manually loading the hoppers separately with dough and fillings, and then the mass production can start after simple settings on the parameter.
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The Best Selection - Get Started with Us to Discuss Your Needs
Multipurpose Filling and Forming Machine
ANKO’s most powerful Dumpling Machine, the “HLT-700U Multipurpose Filling and Forming Machine” is integrated with a new filling system! It can process large pieces of food ingredients, less oil, and high roughage fillings, as well as cooked meats that are less viscous. Not only it can handle a wide range of ingredients, but it can also produce dumplings that are plump and look handmade. This machine is compact in size (less than 1.5 square meters) and when forming dumplings at 25g per piece, it has the capacity of producing 12,000 pieces per hour. It is suitable for independently owned restaurants and large food factories. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Please click on the link below to fill out the form and our sales professionals will get back to you with customized solutions for your food production specifications.
More Info Compare searies machineFrequently Operate with
Forming Machine
The EA-100KA is a high-efficiency forming machine with an independent motor control system. The Forming Machine can work with HLT Series to produce various products such as mini juicy bun, meat bun, beef roll, baozi and the like with or without pleats. Its maximum capacity is up to 6,000 pieces per hour. Want to get a quick quote and consultant? Please click the button below and fill out the form.
More InfoCompare with Similar Models
Model no | Multipurpose Filling and Forming Machine HLT-700U | Multipurpose Filling and Forming Machine HLT-700XL | Double-Line Multipurpose Filling and Forming Machine HLT-700DL |
---|---|---|---|
Description | Tasty Appearance as handmade look | A wide range of standard rotary molds are available | Highest production capacity |
Capacity | 2,000 - 12,000 pcs/hr | 2,000 - 10,000 pcs/hr | 4,000 - 20,000 pcs/hr |
Weight | 13 - 100 g/pc | 13 - 100 g/pc | 13 - 100 g/pc |
More Info | More Info | More Info |
Specifications
Capacity: 12,000 pcs/hr or 250 kg/hr
Features
- The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
- Voltage can be designated.
- The thickness of pan fried stuffed bun and the amount of filling can be adjusted by parameter setting.
- The shape of pan fried stuffed bun can be different by quickly exchanging the forming mold sets.
- All machines meet food hygiene regulations.
- Can change, remove, add machines according to the real needs.
- Can give suggestions on space requirement, layout design, and manpower planning.
Suitable for
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Central kitchena place where a large amount of food is prepared and cooked, where the dishes are served at mealtimes or processed into read-to-heat meals and where the operator should pay attention to food safety.
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Food factorya building where machines are equipped to prepare ingredients and make, cook and package food. E.g. frozen food factory, ready meal factory.
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Kitchen design and equipment suppliera person or organization that provides production process planning, commercial kitchen appliance, and food making machines.
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Machine distributora person or organization that buys great food machines and sells them to local customers.
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Entrepreneur who wants to invest in the food industrysomeone who starts a new food business and needs a comprehensive solution, including consulting service in equipment purchase and manufacturing know-how.
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Cloud kitchena place where a large amount of food is prepared and cooked for takeout and delivery.
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Restaurant/Cafeteriait refers to restaurants/cafeterias that need to switch manual to automatic production, in order to save time and labor and increase capacity.
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Hotela place where food is cooked and served to more than a hundred of people at mealtime or processed dishes into ready-to-heat meals to sell.
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Schoolit refers to school caterers who serve lunch to teachers, students, and staff or a central kitchen shared by several schools.
How to get a solution proposal?
Let us know your needs via "ADD TO INQUIRY LIST" above or phone. ANKO's professional consultants will assess your product and current plan, and then have a further discussion with you. According to your situation, we will recommend a solution that is suitable for you. If you have any questions about machines and production, please feel free to contact us for further discussion.
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