Finger Spring Roll Production Line Food Production Equipment | ANKO - Expert of Food Machine Manufacturer

Finger Spring Roll Machine manufacturer. The FSP is designed to make finger spring rolls. After pouring prepared batter and filling into the hoppers, the FSP bakes the batter into a pastry belt at 150-180°C, cools it as conveying, extrudes filling, rolls it over the filling, and cut the filled cylinder into small rolls. Up to 6,400 rolls can be made in an hour. Want to get a quick quote and consultant? Please click the button below and fill out the form. Located in Taiwan, ANKO is a Finger Spring Roll Production Line | Food Production Equipment manufacturer and supplier. Expert of Food Machine and Production Line Solutions with more than 46 years of food machine experience for multipurpose filling and forming machine in Taiwan.

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Finger Spring Roll Production Line (FSP)

Finger Spring Roll Machine / ANKO Finger Spring Roll Production Line

ANKO Finger Spring Roll Production Line
ANKO Finger Spring Roll Production Line
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Finger Spring Roll Production Line

Finger Spring Roll Machine

Model no : FSP

The FSP is designed to make finger spring rolls. After pouring prepared batter and filling into the hoppers, the FSP bakes the batter into a pastry belt at 150-180°C, cools it as conveying, extrudes filling, rolls it over the filling, and cut the filled cylinder into small rolls. Up to 6,400 rolls can be made in an hour. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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How It Works

The batter is baked, goes onto a dough sheet, and then is cooled.
Filling is automatically extruded onto the dough sheet.
The dough sheet wraps the filling into a long roll.
The pastry rolls are then divided into small pieces.
ANKO’s high quality cigar roll production line.

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Specifications

  • Dimensions: 6,500 (L) x 1,500 (W) x 2,400 (H) mm
  • Power: 35 kW
  • Capacity: 1,600–6,400 pcs/hr
  • Pastry thickness: 0.4–0.7 mm
  • Finger spring roll size: 75–300 (L) x 15–25 (Dia.) mm
  • Production capacity is for reference only. It'll change according to different product specifications and recipes. Specifications are subject to change without notice.

Features

  • Advanced equipment with safe and hygienic design.
    Easy to disassemble for maintenance and cleaning.
    All parts in contact with food are made of food grade stainless steel.
    All the electronic components meet the international standards.
  • A wide variety of products.
    Pastry: spring roll pastry, crepe, egg roll sheet, etc.
    Filling: meat, cheese, bean paste, chocolate, date paste, jam, etc.
    Offer variety of finger foods and snacks.

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Finger Spring Roll Production Line | Expert of Food Production Equipment Manufacturer For 46 Years - ANKO

Located in Taiwan since 1978, ANKO FOOD MACHINE CO., LTD. is a Finger Spring Roll Machine | food machine expert in Food Machinery, Food Machine, Multipurpose Filling and Forming Machine Markets. Main products, including food making machines for dumpling, shumai, spring roll, paratha, pastry sheet, samosa and so forth.

ANKO's food machine has been sold in 114 countries for over 300 types of ethnic food. Food machines are manufactured with ISO certification and pass inspections like CE and UL. ANKO has further provided premium food production solutions. Regardless of whether it's turnkey planning, recipe optimization, mold customization, or machine trial, professional consultation is conducted based on collective machine building experience and unique food recipe database.

ANKO has been offering customers high-quality food machines, both with advanced technology and 46 years of experience, ANKO ensures each customer's demands are met.