Pulpety Machine and Production Solution | Automatic Pulpety Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO FMB-60 automatic pulpety machine produces 300 Polish meatballs per minute with uniform size. Complete meatball production line solutions for frozen food manufacturers. 47 years expertise in food processing equipment.

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Pulpety Machine and Production Solution

Industrial-grade Polish meatball machines delivering consistent quality and high-volume output for frozen food production lines

Pulpety production planning proposal and equipment
Pulpety production planning proposal and equipment

Pulpety

Pulpety Machine and Production Solution

Model no : SOL-PPT-0-1

Pulpety, also known as Polish Meatballs, are one of children’s favorite foods, and a classic dish in Poland. Unlike Italian Meatballs and Swedish Meatballs, Pulpety is not deep-fried. An automated Pulpety production line can include a commercial mixer, a forming device, and a packaging machine. Please click on the button below and complete the form to receive an initial quotation, and ANKO’s professional consultants will assist you to find the most compatible solutions.

How It Works



Key to Successful Automated Pulpety Production

Pulpety is usually made with a mixture of ground pork, minced chicken, stale bread or breadcrumbs, herbs, and seasonings, all formed into individual meatballs that are about the size of a golf ball. In Poland, many food factories, and supermarkets are producing frozen Pulpety that can be easily cooked and served in a soup, supplying to the increasing local market demand.

ANKO FMB-60 Automatic Meatball and Fish Ball Making Machine can produce Meatballs with a diameter of 20mm, 25mm, or 35mm, at a capacity of 300 Meatballs per minute. By changing the size of the batter nozzle, the ingredients and recipes, this machine can produce a variety of different Meatballs. There is a rotating platform placed under the container that helps to prevent the Meatballs from sticking.

ANKO can provide you with the best machinery configuration and production solutions for your specific Meatball production needs. We also offers machine trial productions, recipe consultations, production and workflow planning, and various training programs about automated food production.

Food's Gallery

1

Filling / Forming

Rounding

Rounding

ANKO’s Pulpety Machine can produce specific sizes Meatballs once the filling hopper is loaded with meat mixtures. This machine is highly efficient, productive and requires minimum labor to operate.

Case Studies

The Best Selection - Get Started with Us to Discuss Your Needs

Automatic Meat Ball and Fish Ball Making Machine

FMB-60

By putting paste materials such as meat paste or fish paste into the hopper, the FMB-60 can make ball-shaped foods automatically. It is equipped with a rotary round platform for putting a bowl of water to collect final products and prevent them from sticking. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info

Specifications

Capacity: 200 pcs/hr
*Base on dia. 25 mm Pulpety

Features

  • Voltage can be designated.
  • The thickness of pulpety and the amount of filling can be adjusted by parameter setting.
  • The shape of pulpety can be different by quickly exchanging the forming mold sets.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
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How Can Your Frozen Food Factory Scale Pulpety Production to Meet Supermarket Demand?

ANKO's FMB-60 automatic meatball machine delivers 300 uniformly-sized Pulpety per minute, enabling frozen food manufacturers to scale production from artisanal to industrial volumes. Our integrated production line solutions include mixing, forming, and packaging equipment designed specifically for Polish meatball characteristics. Contact our consultants to receive a customized production plan and initial quotation that matches your capacity requirements and supermarket supply contracts.

As a leading food processing equipment manufacturer with 47 years of industry experience, ANKO provides comprehensive Pulpety production planning that extends beyond machinery supply. Our commercial meatball forming equipment is designed to handle traditional recipes containing ground pork, minced chicken, breadcrumbs, and seasonings while maintaining the authentic texture and appearance that consumers expect. The automatic production line can be configured with commercial mixers, forming devices, and packaging machines to create a fully integrated system. ANKO's engineering team offers recipe consultations, machine trial productions, workflow planning, and training programs to ensure successful implementation. Our solutions help food manufacturers increase production capacity, standardize product quality, reduce labor dependency by up to 70%, and meet the growing market demand for convenient frozen Pulpety products.