ANKO Integrated Xiao Long Bao Production Line | Automated Soup Dumpling Manufacturing System

ANKO's Integrated Xiao Long Bao Production Line delivers 6,000 pieces/hour with automated feeding, forming, aligning, and quality control. Perfect for frozen food manufacturers and chain restaurants seeking high-efficiency dumpling production with consistent quality. 47 years of food machinery expertise.

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Integrated Xiao Long Bao Production Line Workstation and Equipment

High-capacity integrated soup dumpling production system with automated feeding, forming, aligning, and quality control for frozen food manufacturers and catering companies

Integrated Xiao Long Bao Production Line

Model no : SOL-XLB-T-1

ANKO's "Integrated Xiao Long Bao Production Line" is highly automated and designed to produce "high quality" products with "great consistency." This integrated production line can be configured based on space availability to meet different specifications. We offer a selection of feeding equipment, forming machines, automatic aligning and rack loading machines, weighing scales, X-ray inspection equipment, gas steamers, and robotic arms. ANKO’s engineers will assist in ensuring the components are seamlessly connected and functioning correctly. We highly recommend this line for medium-sized and large food manufacturers and catering companies. Click the button below to complete the form to receive more information.

How It Works



1

front-end

①Filling Feeding System

①Filling Feeding System

When the machine detects insufficient filling levels in the hopper, the bowl lifter and tipper will replenish the supply automatically. This design improves production efficiency and does not require any additional labor.

②Dough Feeding System

②Dough Feeding System

This automatic dough feeder is crucial for large food factories and facilities with high automation requirements. It is necessary equipment for our integrated Xiao Long Bao production line.

2

mid-section

③Xiao Long Bao Machine

③Xiao Long Bao Machine

The ANKO "HLT-700U Multipurpose Filling and Forming machine" and the "EA-100KA Forming Machine" are core to the integrated Xiao Long Bao production line, which has a capacity of 6,000 pieces per hour. Changing the forming molds allows you to make Xiao Long Bao with 9 or 12 pleats; and the dough and filling ratio can be adjusted to meet specific product requirements for customized Xiao Long Bao.

3

back-end

④Aligning Function

④Aligning Function

After the machine forms Xiao Long Bao, the ARL-605 Automatic Aligning and Rack Loading machine automatically places them on racks; then, each rack is loaded onto a trolley. This device saves significant time and labor.

⑤Cooking Equipment / IQF / Freezer

⑤Cooking Equipment / IQF / Freezer

The final Xiao Long Bao can be cooked in a steamer or frozen before being packaged. Frozen precooked or raw Xiao Long Bao has a long shelf life and is suitable for export and global distribution.

4

quality control

⑥Environmental Monitoring

⑥Environmental Monitoring

Combining temperature and humidity monitoring with smart management, users can customize alert thresholds. When data exceeds the set range, instant mobile notifications are sent to reduce losses and enhance management efficiency. It also provides environmental data analysis and historical reporting features, enabling a high level of facility condition monitoring. ※Limited to regional sales

Features

  • Ultra-high production capacity configuration
    ANKO customizes the integrated Xiao Long Bao production line to meet your specific production capacity and product requirements.
  • Modularized Production Components
    The integrated Xiao Long Bao production line consists of various components. ANKO can integrate various options for feeding equipment, forming machines, automatic aligning devices, quality inspection machines, and cooking equipment into an existing production line configuration.
  • Construction of highly automated factories
    The integrated Xiao Long Bao production line improves overall production efficiency, and significantly reduces labor requirements and cost. Giving you competitive advantages.
  • Ensure quality, health, and food safety
    A fully automated production line with feeding equipment, conveyor belts, automatic aligning and rack loading machines, plays a crucial role in reducing human error. This, in turn, significantly reduces hazards caused by artificial contaminants ensuring high quality Xiao Long Bao production, and greater overall food safety.
  • Gain Complete Control Over Environmental Changes
    Combining intelligent temperature and humidity monitoring with efficient management, the professional team at Fox-Tech offers comprehensive solutions. For assistance, please contact: service@fox-tech.co or visit the Fox-Tech website.
Best Selling

Struggling to Meet Strict Food Safety Standards While Scaling Production?

Food safety compliance is non-negotiable for central kitchens and large-scale catering operations. ANKO's fully automated Xiao Long Bao Production Line minimizes human contact throughout the entire manufacturing process, significantly reducing contamination risks and artificial hazards. Our integrated system includes automated feeding, conveyor systems, aligning machines, optional X-ray inspection equipment, and environmental monitoring with instant mobile alerts for temperature and humidity deviations. This comprehensive approach ensures consistent HACCP compliance and traceability while improving overall production efficiency. Schedule a factory assessment to discover how our automation solutions can elevate your food safety standards and pass the most rigorous certifications.

As a complete turnkey solution, this production line significantly reduces labor requirements and operational costs while ensuring superior food safety standards. The automated feeding systems eliminate manual handling, the precision forming machines deliver consistent 9 or 12-pleat xiao long bao with adjustable dough-to-filling ratios, and the integrated environmental monitoring system provides real-time temperature and humidity control. Whether producing fresh, frozen, or pre-cooked soup dumplings for export markets, ANKO's engineering team ensures seamless integration of all components, from front-end preparation through final packaging. This comprehensive automation gives food manufacturers the competitive advantage needed in today's demanding market while maintaining the authentic quality that consumers expect from premium xiao long bao products.