Maamoul Machine and Automatic Production Line | Automatic Maamoul Machine Machine Manufacturer - ANKO FOOD MACHINE CO., LTD.

ANKO provides complete maamoul production solutions with automatic encrusting, forming, and stamping machines. Customizable patterns, IoT-enabled monitoring, and turnkey planning for Middle Eastern pastry manufacturers. 47 years of expertise serving 114+ countries.

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anko@anko.com.tw

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Maamoul Machine and Automatic Production Line

Complete turnkey maamoul manufacturing equipment featuring automatic encrusting, forming, stamping, and aligning machines with IoT technology for consistent quality production

Maamoul Machine

Maamoul Solution: Turnkey Planning & Formulation

Model no : SOL-MML-S-1

Have you been thinking about manufacturing automation? With ANKO’s “maamoul production solution”, you can receive comprehensive maamoul production planning and one-stop purchase service. ANKO’s sales engineers can provide consulting services on machine selection, production line planning, workflow, staff deployment, and recipe, according to your needs, factory, and conditions and hand you a tailored production solution. In the solution below, the machines can be adjusted in model and quantity according to real production needs. Want to get a quick quote and consultant? Please click the button below and fill out the form.

About Maamoul Production Solution

ANKO’s “Automatic Maammoul and Mooncake Production Line” helps automate complicated manual processes. All you need to do is put filling and dough into the hoppers and turn on the machine, the process of wrapping, stamping, and aligning will be done automatically. It can be your great helper to stably produce consistent maamoul and increase production capacity. Stamping mold can be customized as required.

ANKO’s “SD-97W Automatic Encrusting And Forming Machine” has a built-in Internet of Things (IoT) system which is connected to the Big Data Analytics. It collects data from each production and be utilized with extended applications to manage production balances, warehousing and scheduling. This technology offers you full control over production by “monitoring the machine operational status, maintenance machine lifespan, and digital production management”. An alarm will inform you the exact part that needs inspection to reduce any possible risks.

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Turnkey and Production Planning

Maamoul production planning proposal and equipment

1

Preparation

Sieving

Sieving

Sieve a large amount of maamoul-use flour with the sieving machine to quickly break up lumps.

Mixing

Mixing

Then, use the mixer to mix flour, sugar, egg, and butter together to make dough.

2

Filling / Forming

Forming

Forming

With the maamoul encrusting and forming machine in this stage, dough can be quickly wrapped around filling. All you need to do is put dough and filling into the hoppers and the machine will automatically finish filling, wrapping, and forming which is the key to producing delicious maamoul.

3

Extended Application

Aligning

Aligning

The maamoul encrusting and forming machine can work with the stamping and aligning machine to automatically produce quality consistent maamoul with beautiful patterns.

Sealing

Sealing

For packaging maamoul, ANKO provides professional packaging machine to increase efficiency, helping you to quickly deliver final products to every channel. If you need other machines, such as oven, ANKO’s sales engineers can provide the most practical and affordable solution depending on your needs.

Quality Control

Quality Control

ANKO’s X-Ray Inspection Machine can detect various metals, bones, glass, and other foreign objects during food production; even something as small as 0.4mm. The machine is equipped with luminating and buzzer warnings to ensure real-time contaminant detection, prevent artificial hazards, and increase overall product quality.

The Best Selection - Get Started with Us to Discuss Your Needs

Automatic Encrusting and Forming Machine

SD-97W

Automatic Encrusting And Forming Machine can make either patterned or non-patterned products with a simple change of shutters; it can make either two colors or solid color with a simply change of dough hoppers. Not only the products with red bean paste, meat stuffing, or sesame paste but also plain products are producible. In conclusion, SD-97W can make dozens of ethnic foods such as meat bun, steamed bun, maamoul, meat pie, pan fried stuffed bun, mochi, crystal dumpling. Their look and taste are able to compare with handmade ones. The IoT (Internet of Things) have been installed to ensure that the production can be overseen by managers in real time on a mobile device, and the data can be collected and processed through Big Data Analytics to support decision making. We have also installed a maintenance reminder program to ensure consistent productivity. Want to get a quick quote and consultant? Please click the button below and fill out the form.

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Frequently Operate with

Automatic Stamping and Aligning Machine

STA-360

The STA-360 Automatic Stamping and Aligning Machine is the solution for automatically shaping, stamping, and aligning food on trays, which can make various snacks such as mooncake, pineapple cake, and maamoul. The stamping mold can be customized as needed. Want to get a quick quote and consultant? Please click the button below and fill out the form.

More Info

Compare with Similar Models

Model no
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97W
Automatic Encrusting and Forming Machine
Automatic Encrusting and Forming Machine
SD-97L
Automatic Table-Type Encrusting and Forming Machine
Automatic Table-Type Encrusting and Forming Machine
SD-97SS
DescriptionTwo color wrapper is availableMax. product weight up to 200 gramsMost compact machine
Capacity1,000 - 4,000 pcs/hr2,400 - 4,800 pcs/hr600 - 3,600 pcs/hr
Weight10 - 70 g/pc40 - 200 g/pc10 - 60 g/pc
More InfoMore InfoMore Info

Specifications

Capacity:45 kg/hr or 3,000 pc/hr
*Based on 15-gram maamoul

Features

  • The built-in IoT function integrates the automated production line, and you can access this through remote monitoring via ANKO’s IoT dashboard.
  • Voltage can be designated.
  • The proportion of maamoul wrapper and filling is adjustable.
  • All machines meet food hygiene regulations.
  • Can change, remove, add machines according to the real needs.
  • Can give suggestions on space requirement, layout design, and manpower planning.
  • Production output may vary based on customer recipes, sizes, and shapes. This specification is for reference only. Any adjustments will be made without further notice.

FAQ

Pricing for the SD-97 Series depends on your production space and output requirements. We offer versatile models to suit different scales:

  • SD-97SS (Tabletop): Ideal for limited spaces, test kitchens, or SMEs, with a capacity of 600 – 3,600 pcs/hr.
  • SD-97W (Standard): Designed for large-scale factories or central kitchens, offering high-volume production of 1,000 – 4,000 pcs/hr.
  • For specialized food characteristics, ANKO also provides advanced specialized models. We offer transparent, customized quotes to ensure your investment aligns with your current business scale and production goals.

In markets with high labor costs and recruitment challenges, automation is the key to increasing profit margins.

  • Cost Reduction: One automatic Maamoul machine can replace approximately 10 skilled manual workers.
  • Maximize Output: Maintain stable, long-term production (1,000–4,000 pcs/hr) to easily fulfill large orders from supermarkets or catering chains.
  • Fast ROI: Most ANKO clients achieve a return on investment within 6–18 months through labor savings and increased order capacity.

Maintaining texture is our top priority. ANKO’s SD Series features an exclusive filling system that ensures:

  • Filling Versatility: Our system handles diverse fillings including cheese, fluid fillings like chocolate sauce without damaging the ingredient structure.
  • Recipe Optimization: Our Food Lab assists in fine-tuning your existing recipe, ensuring your signature flavor is perfectly replicated—and even more precise than manual production.

Automation provides value far beyond pure volume:

  • Product Consistency: Every unit is identical in weight, shape, and filling-to-casing ratio—crucial for branding, packaging, and retail standards.
  • Food Safety Compliance: Minimize human contact and meet HACCP and international safety standards; all machines are CE-certified.
  • Production Flexibility: By simply changing molds, the same machine can produce Maamoul, Rum Balls, Kebab or Energy Balls, allowing you to quickly expand your product line.

We provide comprehensive after-sales protection for our global clients:

  • IoT Integration: ANKO’s built-in IoT system monitors machine health in real-time to minimize downtime.
  • Remote Support: We offer troubleshooting videos and direct engineer guidance via video conferencing.
  • Local Service: With service centers in the USA, Europe, and Taiwan, and distributors in over 20 countries, we provide prompt parts replacement and technical support worldwide.

Suitable for

  • Supply Chain Businesses
    Central kitchen, Food factory, Kitchen & Equipment Supplier
  • Equipment & Investment
    Machine distributor, Food Industry Investor
  • Food Service
    Cloud kitchen, Chain Restaurant, Cafeteria, Hotel, School
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Need Expert Guidance on Setting Up Your First Automated Maamoul Production Line?

Starting maamoul automation without production line experience? ANKO's 47-year expertise eliminates the guesswork. Our sales engineers provide comprehensive turnkey planning including equipment configuration, factory layout design, workflow optimization, staff training, and recipe consultation based on your specific facility and market requirements. We assess production effectiveness, estimate labor reduction, and deliver one-stop service from machine trial to installation. Request a consultation today and receive a tailored production solution with ROI projections for your maamoul business expansion.

Our turnkey maamoul production planning encompasses every stage from ingredient preparation through final packaging, including sieving, mixing, forming, stamping, aligning, and sealing equipment. ANKO's sales engineers provide comprehensive consulting services on machine selection, production line layout, workflow optimization, staff deployment, and recipe development tailored to your facility specifications and production targets. With 47 years of experience serving clients across 114 countries, we deliver one-stop solutions that reduce manual labor by up to 70%, increase production capacity significantly, and ensure consistent product quality. Our machines comply with international food hygiene regulations and can be configured with customized voltage requirements for seamless integration into your existing infrastructure.